Korean chicken or Korean fried pulled oyster mushrooms (VE) or sweetcorn and halloumi fritters with house-made Kachumber salad, avocado, pomegranates, pickles, carrots, a dollop of lime yoghurt on a bed of baked flavoursome biryani rice. Oh yes!
CHICKEN CAESAR SALAD BOWL 17 (GFA)
Crispy panko fried chicken, lashings of our house made Caesar dressing, Grana Padano parmesan crisps, avocado and hazelnut dukkah on a bed of fresh cos lettuce
HALLOUMI SALAD BOWL 17 (GFA)
Crispy panko fried halloumi, houmous, avocado, pickles, pomegranate, sriracha caramel drizzle and dukkah on a bed of fresh salad leaves
GREEK CHICKEN GYROS BOWL 17 (GFA)
Marinated baked chicken, cos lettuce, pickled cucumber, tzatziki, feta, crispy shallots and Perello Gordal olives
WRAPS
Delicious beetroot & chia tortilla wraps, served with fries, house salad and guindillas chillies. To load up your fries add 3.50
KOREAN WRAP 16.5 (GFA) (VEA)
Crispy Korean fried chicken or crispy Korean fried pulled oyster mushroom (VE), with our house made sticky Korean sauce, a pickled ginger mayo, rocket & spring onions.
FISH WRAP 16 (GFA)
Tempura battered fish with a our house-made tartare sauce, kachumber and iceberg lettuce
STICKY SESAME CAULIFLOWER WRAP 16.5 (GFA) (VE)
Fried cauliflower in our house made sticky ginger and sesame seed sauce, with hummus, rocket and spring onions…Sweet, salty, crispy, sticky and a little bit spicy
HALLOUMI WRAP 16 (V)
Panko fried halloumi with houmous, pickles, dukkah, a Sriracha caramel sauce and fresh iceberg lettuce
CHICKEN CAESAR WRAP 16.5 (GFA)
Crispy panko fried chicken with Caesar dressing, avocado, dukkah and fresh iceberg lettuce
