EVENING MENU (check out our tapas menu too!)
BOWLS
BUDDA BOWL 15.75 (GFA)
Korean chicken or Korean fried pulled oyster mushrooms (VE) or sweetcorn & halloumi fritters with house-made Kachumber salad, avocado, pomegranates, pickles, carrots, a dollop of lime yoghurt on a bed of baked flavoursome biryani rice. Oh yes!
CHICKEN CAESAR BOWL 15.50 (GFA)
Crispy panko fried chicken lashings of our house made Caesar dressing, Grana Padano parmesan crisps, avocado and dukkah on a bed of fresh cos lettuce
HALLOUMI SALAD BOWL 15.50 (GFA)
Crispy panko fried halloumi, houmous, avocado, pickles, pomegranate, sriracha caramel drizzle and dukkah on a bed of fresh salad leaves
WRAPS
with Fries | House salad | Guindillas To load up your fries add 3.00
KOREAN WRAP 15.00 (GFA) (VEA)
Crispy Korean fried chicken or crispy Korean fried pulled oyster mushroom (VE), with our house made sticky Korean sauce, a pickled ginger mayo, rocket & spring onions - these fly out daily
PERI PERI WRAP 15.00 (GFA)
Fried chicken or halloumi (V), with our house made fresh peri peri sauce with a chilli jam mayo, pickles and fresh iceberg lettuce
FISH WRAP 15.00 (GFA)
Tempura battered fish with a our house made tartare sauce, house-made kachumber salad and iceberg lettuce
STICKY SESAME CAULIFLOWER WRAP 15.00 (GFA) (VE)
Fried cauliflower in our house made sticky ginger and sesame seed sauce, with hummus, rocket and spring onions …. Sweet, salty, crispy, sticky and a little bit spicy
HALLOUMI WRAP (V) 15.00
Panko fried halloumi with houmous, pickles, dukkah, a Sriracha caramel sauce and fresh iceberg lettuce
CHICKEN CAESAR WRAP 15.00 (GFA)
Crispy panko fried chicken with Caesar dressing, avocado, dukkah and fresh iceberg lettuce
BURGERS
Brioche bun | Lettuce | House salad | Fries To load up your fries add 3.00
BEEF 17.00
Two smashed beef patties, crispy pancetta, melted cheese, gherkins with a ragu mayo
KOREAN CHICKEN 16.00
Crispy Korean fried chicken breast, our house made sticky Korean sauce, pickled ginger mayo and spring onions
PERI PERI CHICKEN BURGER 16.00
Crispy fried chicken breast, our house made peri sauce, chilli jam mayo and pickles
SRIRACHA CARAMEL CHICKEN BURGER 16.00
Crispy chicken breast, hot cheese sauce, srirac ha caramel drizzle and pickles
FRITTER BURGER 14.00 (V)
Home-made sweetcorn and halloumi fritter, pickled cucumber with a sweet chilli sauce
LOADED FRIES
KOREAN 8.00 (VEA) (GFA)
Lashings of our house made sticky korean sauce, pickled ginger mayo, spring onions and toasted sesame seeds
SSAMJANG HOT CHEESE 8.00 (V) (GFA)
Lashings of our house made ssamjang hot cheese sauce, kachumber and our house made jalapeno and honey relish
MORRO 8.00 (GFA) (V)
Fries topped with our house made chilli honey, sumac mayo, chopped pistachios, pomegranates and mint
GUNPOWDER 8.00 (VEA) (GFA)
Fries topped tossed in our house made gunpowder blend of spices and seeds topped with lime yoghurt, fresh herbs and chillies